One dozen (12) Clams Casino (frozen)

This Rhode Island classic is served on the half-shell and features tender clam with breadcrumbs and bacon. Bursting with sweet, tender surf clams, makes a perfect appetizer or any-time-of-year meal accompaniment.

Cooking Instructions:
Preheat oven to 350 degrees farenheit. Line a baking sheet with foil. Place shells on sheet and bake for 20-25 minutes.